Meaning Of Mobile Banking Information Technology Essay

Meaning Of Mobile Banking Information Technology Essay The internet and the mobile phone, the two technological advancements that have profoundly affected human behavior in the last decade have started to converge. Using a variety of platforms, services are being created to enable mobile devices to perform many activities of the traditional internet in a reduced format for mobile devices. One such area of activity is mobile banking. A cluster of dedicated and demanding mobile phone users (consumers) have multiplied tremendously over the years, who expect real-time information and access and high levels of service. This article looks at how and why banking customers have began to take advantage of mobile services for their banking requirements and why some of them are still hesitant to adopt mobile banking. Also this article throws light on some of the eminent challenges faced by the mobile banking service providers, which can be seen as opportunities for the financial institutions and the bankers. Introduction: Recently, the demands and requirements of banking consumers are altering quickly with the rise in the technological avenues made available in the banking world. Banking Customers have started demanding flawless, multi-channel service experiences. The result is forcing banks and financial institutions to facilitate them with the latest business models and banking solutions. With the increase in the customer demands and expectations, it has became necessary for the banks and Financial Institutions to update and transform their retail distribution channel for banking services from a branch banking-dominated model to a multi-channeled service model. Mobile banking is one such channel through which ample business is getting generated for Banks. Meaning of Mobile Banking In a laymans context, the term Mobile Banking means; Execution of Banking and Financial transactions using a Mobile phone or Availing banking services through a medium of cellular phone, without visiting the banks branch SMSs sent by bank on withdrawal and deposit transactions, credit card and ATM card usage notifications sent by bank, a call received from customer care department of the bank for critical transaction requests, Bill payments made from the bank balances through cell phone, transfer of money from one account to another using cell phone, etc. are all examples of Mobile Banking transactions. Also it is the primary responsibility of the Banks (Mobile banking facilitators) to ensure that all the Mobile banking transactions are secured and performed on a real time basis. Behavioral intentions of consumers for using mobile banking services Consumers will generally prefer using Mobile Banking over the traditional Branch banking for the following reasons: Mobile phone has already evolved as a familiar device in majority of middle class house holds Mobile Phone is always handy Sufficient guidance is available in using mobile phone for banking Mobile Phone enables fast and effortless banking transactions Service quality provided by banks, for Mobile Banking transactions is acceptable one Consumers are generally hesitant using Mobile Banking services for the following reasons: Mobile banking services cannot be used practically, due to expensive phone bills Data transmission rate is too slow while carrying out Mobile Banking transactions Mobile phone is found complicated in use due to Poor user interface Users have faced disappointment due to Malfunction of services and lack of operating instructions by Banks Challenges Faced by Banks and Financial institutions in facilitating Mobile Banking Transactions à ¢Ã¢â€š ¬Ã‚ ¢ Security of financial transactions, fraud and identity theft issues are getting increased importance, as the mobile banking users need to be safeguarded against such malpractices. à ¢Ã¢â€š ¬Ã‚ ¢ Compliance issues are now being examined by governmental agencies, which include anti-money laundering compliance issues for banks, because cell phones, particularly those using prepaid accounts, (having few checks on the identity of the user) are popularly used by money launderers to transfer funds quickly, inexpensively, and anonymously. à ¢Ã¢â€š ¬Ã‚ ¢ There are no common technology standards for mobile banking. Various kinds of Client-based and Server based technologies are used, so there are Interoperability issues. A mobile banking solution usually is client specific and cannot have connectivity with multiple banks and hence becomes inconvenient for a user with multiple accounts. Also there are different kinds of mobile phone devices and it is a big challenge for banks to offer mobile banking solution for a particular type of device. à ¢Ã¢â€š ¬Ã‚ ¢ The Service offerings range from simple complex transactions like checking account balances, bill payments, alerts, loan statements etc to complex transactions like electronic wallet, forex payments, mobile financial advisor etc. making it difficult for a technology solution provider to deliver on all parameters. à ¢Ã¢â€š ¬Ã‚ ¢ Again a same mobile solution may not work in every market, it should be market specific solution, and different markets should be understood properly. In developed markets, being an innovator is very likely to be a failure and also expensive. à ¢Ã¢â€š ¬Ã‚ ¢ Some consumers also have barriers in mobile banking adoption due to lack of awareness and understanding of the benefits provided by mobile banking. Therefore overcoming the perception of consumer risks and increasing the computer and technological skills literacy among the mobile phone user stands as a challenge for the banks Recommendation The usage of Mobile Devices for Financial and Banking transactions could be made more effective by controlling mobile banking transactions by voice instead of opting for long typed sentences on the mobile devices. Conclusion Mobile banking has already evolved as a powerful intermediate towards efficient and real-time banking service. The Banks and the mobile banking service providers are working their way towards increasing consumer acceptance with mobile devices to carry out their banking transactions. The mobile banking service providers are teaming up with mobile banking technology vendors for consistently improving technology solutions that focus on creating a better consumer friendly experience with mobile banking. These technology advances will further increase consumer acceptance and ease with mobile devices The principal value to consumers has always been time and location service fulfillment and this need will be further enriched enabled through the mobile channel. Mobile banking in the future will not be just about receiving SMS and transferring funds; but will evolve into a mobile wallet concept, thus opening up a gamut of opportunities for companies in the BFSI domain to tap potential customers. And this is how mobile banking is raging to improve the customer service relationships as Advancement towards Consumer Value Creation

The prison situation in the United States is a growing problem Essay

Why do we choose to break the law? It’s socially accepted, most people break the law in a minor way, perhaps by speeding or J-walking. Unfortunately some people go to far and end up in prison. At that point society is divided, where is the line that separates us? What affects the outcome of what side of that line you are standing on? Education? Environment? Genetics? What would cause one subject to end up in prison while the other raises a family? Some researchers have concluded that it is in your genetic makeup. From the beginning of your life it’s already decided if you will be a law respecting citizen. Though you can’t deny the importance of the environment you were raised in. A majority of people currently imprisoned is there largely because of social situations they experienced as a child.   Ã‚  Ã‚  Ã‚  Ã‚  The prison situation in the United States is a growing problem. â€Å"Within five years (1986-1991) the prison percentage increased 58 percent† (Bureau of Justice statistics). Not only has the prison population increased but also the criminals now have a higher percentage of violent offences. Between 1995-2001 property, drug and public order crimes all dropped in the percentage of sentenced state inmates. Though at the same time general prison population rose slightly due to an increase in violent offenders. With this increase in the number of violent inmates it’s inevitable that the amount of violence within prison will increase. The presence of increased vio...

Connectivity, Reading/Writing, and the Cyber Age :: Technology Technological Essays

Connectivity, Reading/Writing, and the Cyber Age I own a cell phone. And a desktop computer. And I carry this old laptop around to all the coffee shops and bars in whose noise I try to drown out the mean little voices of writerly anxiety so I can just get my fucking homework done. At work I use a touch screen ordering system to get my drinks from the bar and artichoke dip from the kitchen. I check my horoscope online (as well as those of the men I’m interested in—blushing with shameJ,) stay in touch with friends via email, and use my college’s online services to register for classes. I do a great deal of my research for class via the electronic databases Eastern Michigan maintains, I have a blog, I’ve tried to get my poetry published at online literary magazines. With the help of a very patient friend, I even filed my federal taxes online this year. The internet and wireless technology make my life easier to move through quickly. I am grateful. But somewhat ashamed. In the same way that I feel guilty every time I drive the old pollution-mobile a mile and a half to work, using all this high-speed information technology feels like being seduced away from my principles by the lure of ease. I believe in slowness. I love speed. It’s a difficulty. I am not the only person struggling with the conflict between the speed modern life demands and that at which actual life happens. Women’s magazines are full of tips on organizing the kitchen, the carpool, the craft supplies, so that more time can be found for the important things in life—hanging out with the kids, spending time with parents, maybe even having sex with partners. Advertising companies pitch scads of products as time-savers, from meals-in-a-bag to blocks of cleanser that clean the toilet with every flush. All my friends complain about not having enough time to get everything done. My girlfriend who is working on her PHD and Master’s degrees at the same time doesn’t have enough time to see her lover and spend time with her mother in the nursing home. My other dear girlfriend with two [fabulous] kids, a husband [that’s out of this world,] a house, two cars, and two jobs doesn’t have enough time for anything. Most of my men friends don’t have enough time to work their jobs, take care of their bodies, support their ladyfriends in whatever way and still know what they’re feeling from moment to moment.

Chalk Dust, Cinnamon Spice and Coffee Ground as Insect Repellants Essay

BACKGROUND OF THE STUDY: There are several household problems we and our helpers encounter at home. These may be issues regarding food supply and storage, cleanliness and sanitation. One of the most common problems is the presence of household ants, especially the red ones, causing a disturbance in our own system of food storage. Red household ants do not only infest stored food in the kitchen but also bite our skin and destroy well- landscaped gardens by building ant hills. Because of this observation, we decided on conducting a study that would eliminate ants with the use of alternative substances that can also be found at home. With this study, we will not only discover other uses and benefits of household waste products but also provide new ways of promoting clean and sanitized homes by eliminating insects. Once proven effective, chalk dust which is one waste product in the classroom, will also be of good use at home. OBJECTIVE: The study aims to find more possible uses of household waste products aside from remaining as garbage such as coffee grounds, and discover further and effective use of chalk dust. Also, we aim to eliminate household insect especially ants that would cause a nuisance in our kitchen. DEFINITION OF TERMS: Talcum Powder- an ingredient in both chalk and baby powder, and is a natural ant repellant. Brewed Coffee- coffee produced from a process with the use of coffee maker wherein hot water drips onto coffee grounds held in a coffee filter made of paper, plastic, or perforated metal, allowing the water to seep through the ground coffee while extracting its oils and essences. The liquid drips through the coffee and the filter into a carafe or pot, and the spent grounds are retained in the filter. Coffee ground- is the used bitter powdered coffee that remains in a pot or coffee-maker after brewing your  coffee. HYPOTHESIS: All three substances tested will give significant results in repelling ants. VARIABLES: INDEPENDENT| CONTROLLED| * 50 grams of coffee ground * 50 grams of cinnamon spice * 50 grams of chalk dust| * Similar area where the three experiments will be conducted, same length * The same ant pathway where the substances will be placed * 1-3 tbsp. of sugar | Resulting Variable: Time it takes for the ants to move away from the repellants CHAPTER II RELATED LITERATURE Ant and Its Symbolism â€Å"Chinese consider and identified ant as the â€Å"righteous insect† and attribute orderliness, virtue and patriotism. On the other hand, Muslims consider the ant as the earthly teacher of Solomon and an embodiment of wisdom.† (Retrieved from http://sherryandrea.com/ant-symbolism-and-meaning/) http://www.jewishencyclopedia.com/articles/1570-ant-in-jewish-literature-the: â€Å"In the Old Testament, the Ant is referred to as some harvesting species which are to this day found in Syria and all around the Mediterranean basin. These species wherever they are found, as the latest investigations of naturalists have proved, lay up stores for the winter. In the Tamuldic Literature, The ant was mentioned being experimented by Simon ben Halafta to ascertain whether they inhabit without a ruler. Also, it was mentioned that ants procure food. There were also statements in the Book of Proverbs where it is pointed out that the wisdom of the Creator is manifested in the fitness of the body and wonderful life of the Ant.† â€Å"From a purely scientific point of view, the Ant is treated by Gershon ben  Solomon, in his work, â€Å"Sha’ar ha-Shamayim.† The Ant, he says, gathers its wheat in the harvest, biting off the germs of the grains in order to prevent them from sprouting and thus preserving them from rotting- a fact verified by recent observation. The Ant, he says further, is proportionately the strongest of all creatures, being able to carry from two to four times its own weight. Moreover, it can move both ways, forward and backward.† History of Brewing Coffee In the early history of coffee, the coffee beans were dried and eaten. By the 16th century, coffee was roasted before being ground and boiled in water. The entire resulting mixture of liquid and grounds would be consumed. The invention of the Ibrik (A small pot used in brewing and serving Turkish coffee that was invented in the late 16th century.) allowed for a more skillful technique of brewing. In the 18th century, the French developed the drip brewing technique wherein coffee is produced by using a cloth bag as a filter to separate grounds from the liquid coffee. This technique allowed for steeping the coffee at a lower temperature as it was not brewed while constantly adding heat. (Retrieved from http://coffee.wikia.com/wiki/Brewing) Chalk in Prehistoric Times As found in nature, chalk has been used for drawing since prehistoric times, when, according to archaeologists, it helped to create some of the earliest cave drawings. Later, artists of different countries and styles used chalk mainly for sketches, and some such drawings, protected with shellac or a similar substance, have survived. Chalk was first formed into sticks for the convenience of artists. The method was to grind natural chalk to a fine powder, then add water, clay as a binder, and various dry colors. The resultant putty was then rolled into cylinders and dried. Although impurities produce natural chalk in many colors, when artists made their own chalk they usually added pigments to render these colors more vivid. Carbon, for example, was used to enhance black, and ferric oxide (Fe 2 O 3 ) created a more vivid red. CHAPTER III METHODOLOGY 1. Gather the variables needed. You can find cinnamon spice in your kitchen. If not, you may use any spice available (e.g. pepper, black pepper, garlic). Collect coffee grounds after brewing coffee with the use of a coffee maker. Collect chalk dust from other classrooms. Measure the quantity and make sure that each one reaches the same amount- 50 grams. 2. Choose an area at home where you can find an ants’ pathway and measure its length. This will also be one of the controlled variables in the experiment. 3. Make sure that there are ants present. If none, place a few pinches of sugar or food crumbs to attract the ants. 4. Once the ants are present, choose among the three substances to be placed first along the path and put it evenly making a thin line. 5. Record the time it takes for the ants to leave the place. 6. Repeat steps three to five with the use of the other two substances and record the results on the Table of Data and Observation below. You may also take pictures du ring the experiment.

Nuclear Weapons

The invention of nuclear weaons has been one of the most significant events in the history of humanity. It not only changed the conduct of military warfare, but also completely transformed the geo-political equation by placing humanity’s level of control on its own future through coming in possession of such omni potent means that could wipe out every form of life from earth overnight. The memories of the atomic attack on the Hiroshima and Nagasaki have lived as a constant reminder of the supreme havoc that atomic bombs can inflict. These memories are reinforced further by the repeated instances of nuclear testing and research into the production of atomic weapons that are much more powerful and lethal in comparison of their predecessors. The pursuance of the research into atomic and nuclear weapons, or the weapons of mass destruction, has created a deep ideological and political divide in the world. On the one hand are people supporting nuclear weapons, arguing them as essential tools   to maintain prospects of global peace and also as means to ensure the safety of nations possessing them. While on the other side are people, who see nuclear weapons inherently as a threat to the survival of mankind and campaigning for a world without fear and apprehensions; for a world of the post nuclear age where the veil of the threat of an impending catastrophe is forever lifted over. This paper shall look into the debate on the nuclear policy and relevance of nuclear weapons as a medium to ensure global peace, while critically evaluating the arguments presented on both the sides. It shall also look into the prospects of a nuclear free world and the visions such world entails for humanity. Constructing a nuclear doctrine The debate on the feasibility and utility of nuclear weapons has raged since the day the first military use of nuclear weapons was reported on 6th August, 2006   (Katz, 1987). The standard argument of the advocates of nuclear doctrine have centered on the deterrent effect of the nuclear weapons against any potential attack or threat of aggression (Franklin, 1991). One of the most frequently cited example is that of role played by nuclear weapons in bringing a swift end to the Second World War, with minimum possible casualty in the process (Graham, 2005). They validly argue that without the strikes, Japan would have continued to fight till the last man down, taking up the number of casualties on both sides as well as war expenditures to enormous levels (Franklin, 1991). Since then, the nuclear doctrine has been religiously incorporated in the defense strategy of every major nation, with immense literature created to cite the absolutely necessity and inevitability of nuclear weapons as the only possibly way to ensure global peace and a war free world (Franklin, 1991). Post the end of the Cold War proponents of the nuclear policy have further argued the necessity of effective nuclear policy, especially in the view of the dangers posted by spilling of nuclear weapons in the hands of some of the non responsible nations (Graham, 2005). However, the doctrine of nuclear deterrence has been severely arraigned by the critics for its short comings and narrow visions that it take of subtlety of world geo-politics and the overly simplistic way in which it treats the question of deterrence and global peace (Gottemoeller, 2002 ). Nuclear policy and the race on building up nuclear arsenal have been criticized from ethical, moral, political, practical and strategic point of view over more than half a century, especially in the context of the modern history of humanity that has been torn apart by unimaginable horrors of wars and genocide in the 20th century (Muller, 2004). Thinkers, intellectuals and scientists and many military strategists have strongly argued for a nuclear free world, based on the strong premises that peace is impossible to achieve from those tools that have capacity to utterly destroy life (Cimbala and Scouras, 2002; Cortright, 1999). Their argument is persuasive to reason as it is ironical as a concept and theory to achieve peace by destruction. The only probable way by which nuclear weapons can bring peace is through complete annihilation of people, creating a world where no life would exists to conflict and compete. Even the history of the post nuclear world does not inspire any confidence in the effectiveness of nuclear weapons as a deterrent (Graham, 2005). In more than sixty years after the end of Second World War, innumerable conflicts and at least three wars of international proportion, involving nations equipped with nuclear power have belied the theory that nuclear weapons can act as any potential deterrent to wars (Cimbala and Scouras, 2002). It only creates a danger in escalation of threats of nuclear arm race, where nations without nuclear weapons are trying to possess these coveted means of mass destruction, to create a world of nuclear mutual self destruction (Franklin, 2002). It’s a fact that technology can not be limited as a prerogative to a limited number of nations, as the this dangerous technology spreads out, there are every possible chances that it can be utilized by at some point of time, by some irresponsible and unaccountable regime to create a havoc of unparalleled magnitude (Muller, 2004). The theory of nuclear deterrence also looses its credibility in the face of rise of terrorism as the new danger facing the new world (Graham, 2005). Nuclear deterrence did not act as any deterrent to the attack on the World Trade Centers in 2001, or in London bombing in 2006. On the contrary they create a new and infinitely more powerful threat where possible proliferation of nuclear weapons to terrorist groups can jeopardize the entire concept of national defense strategies of many nations. Conclusion Nuclear weapons can not act as means to achieve global peace. They are weapons of mass destruction, weapons that can kill hundred of thousands of people instantly, razing civilizations to dust, leaving behind death and a scarred earth that would be inhabitable for many generations. This trail of death can not be a harbinger of peace. Global peace can only be achieved by systematic end of nuclear arsenals, and strictly banning the research, testing and possession of nuclear weapons. Reference H. Bruce Franklin. 1991.The Nightmare Considered: Critical Essays on Nuclear War Literature.: Nancy Anisfield – editor. Bowling Green State University Popular Press. Bowling Green, OH. Gottemoeller. Rose. 2002. Tactical Nuclear Weapons: Time for Control. Taina Susiluoto – editor. United Nations Institute for Disarmament Research. Place of Publication: Geneva. Milton S. Katz. 1987. Ban the Bomb: A History of SANE, the Committee for a Sane Nuclear Policy. Praeger. New York. Richard R. Muller. 2004. Getting Mad: A Nuclear Mutual Assured Destruction, Its Origins and Practice. Henry D. Sokolski – editor. Strategic Studies Institute. Carlisle Barracks, PA. Stephen J. Cimbala and Scouras, J.   2002. A New Nuclear Century: Strategic Stability and Arms Control. Praeger. Westport, CT. Thomas Graham Jr. 2005. Sixty Years After Hiroshima, A Nuclear Era. Current History. Research Library Core. David Cortright. 1999. Ban the Bomb. Sojourner. Humanities Module.   

Cooking and Food Safety Measures Essay

Q1 – Identify potential food safety hazards when preparing, serving, clearing away and storing food and drink. People can get sick if the food they eat has harmful chemicals or microorganisms. This is called food-borne illness. The goal of food safety is to prevent the hazards that cause food-borne illness or injury. Most of the hazards in food are things you cannot see, smell, or taste. – Physical hazard: Hard or soft objects in food that can cause injury. For example, broken glass, jewellery, staples and fingernails. – Chemical hazard: Poisonous substances that occur naturally or are added during food handling. For example, cleaning products and pest control chemicals. – Biological hazard: Germs that cannot be seen without microscope. For example, parasites, viruses and bacteria. ( Preparing: – While preparing food, food workers must remove watches, rings, bracelets, and all other jewelry on the arms or hands. – Using the same cloth for cleaning surfaces used for both raw, i. e. meat and poultry, and ready to eat foods – Physical contamination e. g. flies, jewellery, broken glass and equipment in bad condition. ( Storing: – Store raw meats at the bottom of the fridge to prevent meat juice dropping on the other food – Eggs will be stored under refrigeration in order to reduce the growth of Salmonella – No cleaning materials should be stored where they may come into contact with open food. – Dried foods will be decanted into seal-able containers in order to protect from physical and chemical contamination ( Serving: – Serving Ready-to-eat food (e. g. sliced fruit, cooked pizza, bread) without additional washing or cooking to remove microorganisms. – Must use utensils such as tongs, scoops, deli papers, or single-use gloves to keep from touching ready-to-eat foods. – You place food and drink within easy reach of the individual – You serve food and drink with the appropriate utensils and in a hygienic manner ( Cleaning away: – Food-contact surfaces should be washed, rinsed, and sanitized after each use. – Scrape excess food into a rubbish bin – Leave dishes and cooking utensils to air-dry or wipe with clean dry cloth. – Rinse in clean hot water – Encourage individuals to wash their hands and clean themselves. Q2 – Explain the importance of implementing food safety measures when providing food and drink individuals. Every day people all over the world get sick from the food they eat. This sickness is called food-borne disease and is caused by dangerous microorganisms or chemicals. The importance of implementing food safety measures when handling food and drink is to keep children and young people safe from food-borne illnesses. Q3 – Explain why personal protective clothing should be used when handling food and drink. Personal protective clothing should be used to protect the wearer from specific hazards of a hazardous substance. – PPE includes gloves, respiratory protection, eye protection, and protective clothing. – You should always wear gloves to minimize the chance of bacteria entering the food from unclean hands. – Gloves must be changed each time you do a different task, e. g. preparing sandwiches then going into walk in cooler-touching different contaminated surfaces. – Aprons and chef jackets are a great way to prevent any of your clothing from contaminating the food. – Hairnets and hats are used to prevent hairs from entering food and drink. Q4 – Explain why surfaces, utensils and equipment must be cleaned before beginning a new task. Surfaces, utensils and equipment must be cleaned before beginning a new task to prevent cross-contamination. Cross-contamination is one of the most common causes of food poisoning. It happens when harmful bacteria are spread onto food from other food, surfaces, hands, utensils or equipment. Q5 – Explain the importance of clearing and disposing of food waste promptly and safely. Food waste must be disposed of on a regular basis. This helps to prevent cross contamination. Pests such as flies and insects love leftovers. There is also the added risk of attracting mice and rats. – Food waste and other refuse must not be allowed to left in food rooms, except so far as is unavoidable during the business operation. – It is good practice to remove all waste from the food room at the end of the day. – Food waste and other refuse must be deposited in closable containers. These containers must be of an appropriate construction, kept in sound condition, and where necessary be easy to clean and disinfect. – Adequate provision must be made for the removal and storage of food waste and other refuse. – Refuse stores must be designed and managed in such a way as to enable them to be kept clean, and to protect against access by pests, and against contamination of food, drinking water, equipment or premises. – Refuse should be removed frequently and, depending on the size and type of business more than one collection/removal per week may be required. – Storage facilities must be kept in a clean condition and the waste must be protected from rodents or birds. Q6 – Explain the importance of storing different types of food and drink safely. The importance of storing different types of food and drink safely is to avoid cross contamination and ensure a good rotation of stock. In the UK we end up throwing away 8. 3 million tonnes of food and drink every year and most of this could have been eaten. There are simple things you can do to reduce waste – to try to make sure you don’t buy or cook more food than you want to eat. Some food needs to be kept in the fridge to help stop bacteria from growing on it, such as food with a ‘use by’ date, cooked food and ready-to-eat food such as desserts and cooked meats. – Keep food covered to protect it from contamination from raw foods and physical objects – Always store â€Å"cooked† food above â€Å"raw† meat in the refrigerator this will eliminate the risk of contamination from bacteria and meat juice spillage to other foods. – Do not store food in open cans because when a can has been opened and the food is open to the air, the tin from the can might transfer more quickly to the can’s contents. – Do not overstock the refrigerator, as this will affect the airflow around the food. You can keep food safely in the freezer as long as it has stayed frozen the whole time; however, the taste and texture of food changes if it’s frozen for too long. It should be all right to freeze most raw or cooked foods. – Freeze it before the ‘use by’ date – Follow any freezing or thawing instructions on the label – Defrost it in the fridge so that it doesn’t get too warm. – Ensure food is thoroughly defrosted before cooking food Many types of food don’t need to be kept in the fridge to keep them safe to eat, for example dry foods such as rice, pasta and flour, many types of drinks, tinned foods, and unopened jars. But it’s still important to take care how you store them. – Try to keep food in sealed bags or containers. This helps to keep them fresh and stops anything falling into the food by accident. – Don’t store food or drinks near cleaning products or other chemicals. – Don’t store food on the floor, because this can encourage mice, ants and other pests. – Remember that some types of food might need to be kept in the fridge once you’ve opened them – follow any storage instructions on the label. Task 2 Q1 – Identify sources of information about food safety. – Food Safety Education – Food safety training – Research and development Q2 – Describe how to access and support about own role in maintaining food safety when providing food and drink for individuals. – Talking to teacher or leader of placement – Listen and take notes – Making posters. Bibliography ( Notes (http://www. who. int/foodsafety/publications/consumer/manual_keys. pdf ( http://web. princeton. edu/sites/ehs/hazardcommguide/3. htm (http://www. caerphilly. gov. uk/Pdf/Environment_Planning/HACCP-self-help-guidance-pack-for-caterers. pdf.

Preparing to Conduct Business Research Essay

Develop or select the instruments your team will use to collect data. Describe how you will sample the population:  · What is the appropriate sampling method?  · What sampling frame will be used?  · What is the appropriate sampling size?  · How will the sample size be determined? Discuss the overall data analysis approach and result reporting:  · Which statistical test will be used and why?  · How will the results be displayed? Combine the three parts of the Preparing to Conduct Business Research assignment to develop a cohesive research proposal of no more than 2,450 words.   Include the following elements:  · Research problem and purpose  · Significance, scope, magnitude, and feasibility of finding a solution to the issue, opportunity, or problem  · Research question, hypothesis, and variables  · Research design  · Instrument you developed or selected  · Sampling method  · Overall data analysis approach  · Result reporting  · Ethical considerations